Skip to main content

Gujarat's lag in under-five nutrition suggests economic progress alone can't reduce undernutrition: Study

 
A high-profile study, “India Health Report: Nutrition 2015”, released last month, has found that “developed” Gujarat lags behind most major Indian states in child nutrition status. Quoting latest Government of India figures, the study says that 33.5 per cent of under-five children are underweight, which is the seventh worst among 20 major Indian states.
The study, which has been carried out by the Public Health Foundation of India, and jointly sponsored by Transform Nutrition and UK Aid, further says that 41.6 per cent under five children in Gujarat suffer from stunting, which is the fifth worst among 20 major states; and 18.7 per cent suffer from wasting gujarat(or low weight for height), which is the third worst among 20 major states.
Basing its analysis on the latest data (for 2014) provided by the Rapid Survey on Children (RSoC), Ministry of Women and Child Development, Government of India, the study’s example of Gujarat goes a long way to suggest that, to quote from the report, “economic growth cannot, by itself, reduce undernutrition.”
Pointing towards “massive variables across states”, which mask recent progress in overcoming the problem of undernutrition, the study reports, in India, “38.7 per cent children under five are stunted, 19.8 per cent are wasted, and 42.5 per cent are underweight.”
Giving the example of well-to-do states in this context, the study says, in Punjab, “which best represents the national average per capita income at Rs 49,529 (2013-14), the prevalence of stunting among children under five is 30.5 percent (lower than the national average of 39 percent).” And, interestingly, “although Tamil Nadu and Gujarat have similar levels of income, Tamil Nadu has a much lower stunting rate of 23.3 percent, while it is 41.8 percent in Gujarat.”
“These disparities”, the study says, “indicate that levels of income do not automatically translate to lower stunting, and warrants a closer look at other known developmental drivers of stunting.” It adds, “Most analyses of stunting declines confirm that economic progress alone is not sufficient to achieve significant nutritional gains.”
Thus, “from 1998–99 to 2005–2006, GDP per capita in India expanded by 40 percent in real terms. Despite the rising levels of prosperity and 18 reduced levels of poverty among millions of Indians, the proportion of stunted children under age three declined by only 6.1 percentage points in that seven-year period, from 51 to 44.9 percent.”
Citing a study of 63 countries, including India, the study says, it shows that “increases in per capita national income translated into improvements in child nutritional status only if the economic gains facilitated public and private investments that could improve conditions related to diet and disease.” 
The study says, India’s “child nutrition rates have been declining, first at a slow rate between 1992 and 2006, and at an accelerated rate since 2006.” However, it underlines, “these developments are below the rate needed to meet the World Health Assembly’s targets to which India is signatory to.”
“Between 2006 and 2014, India’s stunting rate of children below five years declined from 48 per cent to 39 per cent. This decline in stunting in India is translated to 14 million fewer children and decline in wasting is translated to seven million fewer wasted children. Despite this, child under-nutrition rates in India are among the highest in the world. India is still home to over 40 million stunted children and 17 million wasted children under five”, the study adds.
---
Click HERE to download the study

Comments

TRENDING

No to free thought? How Gujarat's private universities are cowing down their students

"Don't protest"—that's the message private universities across Gujarat seem to be conveying to their students. A senior professor told me that students at the university where he teaches are required to sign an undertaking promising not to engage in protests. "They simply sign the undertaking and hand it over to the university authorities," he said.

Beyond the Sattvik plate: Prof Anil Gupta's take on food, ethics, and sustainability

I was pleasantly surprised to receive a rather lengthy comment (I don't want to call it a rejoinder) on my blog post about the Sattvik Food Festival, held near the Sola Temple in Ahmedabad late last year. It came from no less a person than Anil Gupta, Professor Emeritus at the Indian Institute of Management-Ahmedabad (IIM-A), under whose guidance this annual event was held.

'Potentially lethal, carcinogenic': Global NGO questions India refusing to ban white asbestos

Associated with the Fight Inequality Alliance, a global movement that began in 2016 to "counter the concentration of power and wealth among a small elite", claiming to have members  in the United Kingdom, South Africa, Kenya, Zambia, the Philippines, and Denmark, the advocacy group Confront Power appears all set to intensify its campaign against India as "the world’s largest asbestos importer". 

In lieu of tribute to Pritish Nandy, said to be instrumental in collapse of Reliance-controlled daily

It is widely reported that Pritish Nandy , journalist, author, animal activist, and politician, has passed away. While it is customary to pay tributes to a departing soul—and I, too, have joined those who have posted heartfelt condolences on social media—I cannot forget the way he treated me when he was editor of the Reliance-controlled Business and Political Observer  (BPO), for which I had been working informally in Moscow.

Shyam Benegal's Mathan a propaganda film that supported 'system'? No way

A few days ago, I watched Manthan, a Shyam Benegal movie released in 1976. If I remember correctly, the first time I saw this movie was with Safdar Hashmi, one of the rare young theater icons who was brutally murdered in January 1989. Back then, having completed an M.A. in English Literature from Delhi University in 1975, we would often move around together.

A conman, a demolition man: How 'prominent' scribes are defending Pritish Nandy

How to defend Pritish Nandy? That’s the big question some of his so-called fans seem to ponder, especially amidst sharp criticism of his alleged insensitivity during his journalistic career. One such incident involved the theft and publication of the birth certificate of Masaba Gupta, daughter of actor Neena Gupta, in the Illustrated Weekly of India, which Nandy was editing at the time. He reportedly did this to uncover the identity of Masaba’s father.

Sattvik Food Festival: Shouldn't one question notion of purity, cultural exclusion in food choices?

Recently, I visited the Sattvik Food Festival, an annual event in Ahmedabad organized by Anil Gupta, professor emeritus at the Indian Institute of Management-Ahmedabad (IIM-A). I have known Prof. Gupta since 1993, when I sought an appointment to meet him a few months after joining The Times of India in Ahmedabad—one reason why I have always been interested in the activities he is involved in.

To be or not to be Sattvik: Different communities' differing notions of purity and fasting

This is a continuation of my last blog on Sattvik food. When talking about Sattvik, there is a tendency to overlook what it may mean to different sections of people around the world. First, let me redefine Sattvik: it means having a "serene, balanced, and harmonious mind or attitude." Derived from the Sanskrit word sattva, it variously means "pure, essence, nature, vital, energy, clean, conscious, strong, courage, true, honest, and wise." How do people achieve this so-called purity? Among Gujarati Hindus, especially those from the so-called upper castes who are vegetarians, one common way is fasting. On fasting days, such as agiyarash —the 11th day of the lunar cycle in the Vedic calendar—my close relatives fast but consume milk, fruit juices, mangoes, grapes, bananas, almonds, pistachios, and potato-based foods, including fried items. Another significant fasting period is adhik maas. During this time, many of my relatives "fast" by eating only a single me...

Challenging patriarchy? Adopting maternal and marital surnames: Resistance continues

Anandiben Patel The other day, I was talking with a group of family friends. The discussion revolved around someone very close to me who had not changed her official name in documents, including her Aadhaar and passport, after her marriage. However, on social media and within her husband's family, she had adopted her husband's surname as a suffix to her own. I mentioned that there is a growing trend—though not yet widespread—where women prefer to retain their maiden names or add their maiden surnames alongside their husband's surname. Another emerging trend is where men choose to add their mother's name, or even their wife's name, to their own. This revelation surprised my family friends.